PUPUSAS
RECIPE FOR PUPUSAS
Serves 2
2 cups San Carlos Products MASA LISTA®
2 cups Water
2 cups Mozzarella Cheese
½ cup Water
Salt to taste
Method
1. Pre-heat non-stick hot plate.
2. Mix the MASA LISTA and water together to make soft dough.
3. In a separate bowl mix the mozzarella cheese, water, shredded meat and salt all mixed together until mushy (soft).
4. Divide dough into 12 small round pieces of dough.
5. Using a tortilla press^, flatten each ball into a thin round disk so that it’s a bit larger than your palm. Place 1 ½ tablespoons of cheese mixture into the centre of the circle and wrap dough around cheese and roll into a ball once again.
6. Flatten ball into 4mm disk using the tortilla press.
7. Cook on hot plate (no oil needed), until golden brown, then turn on other side and cook.
8. Serve hot with home-made tomato salsa & home-made coleslaw.
9. Enjoy! Buen provecho!
^ Tortilla presses are available from selected San Carlos Products distributors around Australia. Please call us on (07) 3209 2220 for your nearest distributor. Alternatively place balls between two sheets of plastic wrap and flatten with a flat plate.